Meet Our Team of Komodo Experts
The heart of Dive Labuan Bajo is our people. We have assembled a world-class team of passionate professionals, each a leader in their respective field. They are not just employees; they are certified instructors, marine biologists, hospitality experts, and local ambassadors who share a collective dedication to showcasing the wonders of Komodo National Park safely, luxuriously, and responsibly. Their combined decades of experience in these specific waters are your greatest asset on any journey with us. Our rigorous internal standards are upheld by this team, as detailed in our Editorial Standards.
Dr. Anya Sari, PhD
Role: Co-Founder & Chief Marine Biologist
Credentials: PhD in Marine Biology (Universitas Indonesia), PADI Master Scuba Diver Trainer, Published Researcher on Manta Ray Aggregations in the Savu Sea.
Bio: Dr. Sari is the scientific soul of our operation. With over 15 years of research experience within the Coral Triangle, her primary passion is translating complex marine science into captivating dive experiences. She personally designs our eco-conscious itineraries to align with animal behavior patterns and minimize environmental impact. Anya leads our conservation partnerships and ensures that every trip contributes positively to the preservation of the Komodo ecosystem. Her briefings are legendary, offering guests a university-level understanding of the incredible biodiversity they are about to witness.
Bagus Wijaya
Role: Head of Operations & Lead Dive Instructor
Credentials: PADI Course Director, SSI Instructor Trainer, Certified Boat Captain (SKKPI Level IV), 15+ years diving exclusively in Komodo.
Bio: Born and raised in Flores, Bagus possesses an unparalleled, intuitive understanding of Komodo’s challenging and dynamic waters. He has safely guided thousands of divers through the exhilarating currents of sites like Castle Rock and The Cauldron. As Head of Operations, he is responsible for our uncompromising safety standards, managing our crew, maintaining our fleet, and overseeing all dive logistics. His calm demeanor and sharp eye for detail ensure every dive runs flawlessly, making him one of the most respected PADI Course Directors in Indonesia.
Isabelle Chen
Role: Director of Guest Experience
Credentials: Bachelor of Hospitality Management (Swiss Hotel Management School), Former Experience Manager at Aman Resorts.
Bio: Isabelle is the architect of the seamless luxury that defines the Dive Labuan Bajo experience. With a background in some of the world’s most exclusive resorts, she orchestrates every touchpoint of the guest journey, from the initial inquiry to the personalized welcome at the airport and the gourmet dining experience on board. She believes that the time spent above water should be as memorable as the time spent below, and her meticulous attention to detail ensures that every guest’s needs are anticipated and exceeded.
Rizky Pratama
Role: Lead Underwater Photographer & Videographer
Credentials: PADI Digital Underwater Photographer Specialty Instructor, Award-winning portfolio with features in DestinAsian and Colours Magazine.
Bio: Rizky transforms incredible underwater moments into lasting works of art. His deep understanding of marine animal behavior allows him to anticipate the perfect shot, whether it’s capturing the grace of a manta at Mawan or the intricate detail of a pygmy seahorse at Batu Bolong. Beyond his own work, Rizky is a patient and effective coach, offering personalized workshops for guests looking to improve their own underwater photography skills. He manages our high-end rental camera equipment and post-production services, ensuring you go home with stunning images of your adventure.
Siti Aminah
Role: Community Liaison & Sustainability Officer
Credentials: Degree in Ecotourism (Universitas Gadjah Mada), Former Project Coordinator with WWF Indonesia.
Bio: Siti is our bridge to the local communities of Flores and the guardian of our environmental promises. She manages our sustainability programs, from our single-use plastic elimination policy to our partnerships with local waste management initiatives in Labuan Bajo. Siti works directly with village leaders to ensure our operations provide tangible benefits, such as sourcing produce from local farms and promoting traditional crafts. She also serves as our primary liaison with the Komodo National Park Authority (Balai Taman Nasional Komodo), ensuring we are always at the forefront of responsible tourism practices.
Ready to dive with the best in the business? Explore our curated dive experiences today.
Continue exploring Dive Labuan Bajo:
Our Dive Labuan Bajo Service ·
Meet Our Team ·
Editorial Standards ·
Methodology ·
Sustainability ·
Safety & Compliance
The architects of your comfort and discovery
The gentle sway of the ocean beneath your private deck, the scent of salt and exotic spices in the air, sets the stage for unparalleled adventure in Komodo. While Dr. Sari leads our scientific endeavors, the tapestry of your luxury dive experience is woven by an equally exceptional group of individuals. Our team extends far beyond academic credentials, encompassing seasoned dive masters, gourmet chefs, dedicated hospitality managers, and an expertly trained boat crew. Each member is meticulously selected not only for their professional prowess but also for their genuine warmth and commitment to anticipating your every need, ensuring a journey that is as seamless as it is spectacular.
Our PADI-certified dive masters, many of whom have explored these waters for over a decade, possess an intimate understanding of Komodo National Park’s 29 islands and numerous dive sites. They are your personal navigators through vibrant coral gardens and thrilling drift dives, adept at spotting elusive pygmy seahorses, majestic manta rays, and the powerful currents that define this region. Their priority is always your safety, coupled with an unerring ability to guide you to the most breathtaking underwater spectacles, often revealing hidden gems known only to a select few, making every dive Labuan Bajo an exclusive discovery.
Aboard our bespoke luxury vessels, the hospitality team transforms your journey into a floating five-star retreat. Our culinary experts craft exquisite meals, from traditional Indonesian delicacies to international gourmet fare, utilizing fresh, locally sourced ingredients. Imagine dining on freshly caught seafood under a canopy of stars, prepared by a chef who understands your dietary preferences. The attentive crew ensures every detail, from perfectly chilled towels after a dive to turndown service, elevates your experience to one of effortless indulgence.
Stewards of a pristine paradise
Our commitment to Komodo’s unparalleled beauty runs deeper than just guided dives; it’s a profound responsibility to preserve this UNESCO World Heritage site for future generations. Our team acts as vigilant guardians, meticulously adhering to and promoting best practices in marine conservation. We educate guests on responsible interaction with marine life, maintain strict ‘no-touch’ policies, and participate in ongoing coral restoration projects, ensuring that the delicate ecosystems remain vibrant and resilient.
Integral to our operation is a deep respect for the local communities surrounding Labuan Bajo. Over 70% of our on-ground and vessel crew are proud residents of Flores and the surrounding islands, bringing an invaluable local perspective and authentic cultural insight to your journey. We believe in empowering these communities through fair employment, training programs, and supporting local businesses, fostering a sustainable tourism model that benefits everyone. This direct engagement allows for truly immersive cultural exchanges, offering glimpses into the rich traditions of the Bajau and Manggarai people.
Sustainability is not merely a buzzword for us; it is woven into the fabric of our daily operations. Our luxury liveaboard vessels are equipped with advanced waste management systems, including water purification and desalination units, minimizing our environmental footprint. We prioritize reusable resources, actively reduce single-use plastics, and partner with local conservation organizations to fund initiatives that protect Komodo’s marine biodiversity. For instance, last year alone, our operations contributed to the planting of over 500 coral fragments in damaged reef areas, a testament to our ongoing dedication.